The Food research and testing laboratory (FTRL) is an independent food testing laboratory located in the Faculty of Science of Chulalongkorn University, Thailand. Our task at the FRTL is to provide standardized and certified scientific testing services to industrial products. Our scientific competence extends to a wide range of industries which can range from raw materials to food or pharmaceutical companies. At the FRTL, we serve our clients with standard equipments, advence analysis instruments and well trained employees to a high level of expertise
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Chemical Analysis Division
- Proximate analysis
- Nutrition analysis for packaging labeling
- Vitamin analysis
- Heavy metal analysis
- Food additives such as colorant and preservatives analysis
- Food contaminants such as
- Pesticide and Drug residues
- Toxic substances from mold and microbiologies
- Melamine analysis
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Bimolecular Analysis Division
- GMOs testing
- Meat species and authenticity testing
- Bimolecular testing
- Serum testing
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Microbiology Analysis Division
- Total plate count testing
- Microbial content analysis for health safety toward Salmonella spp. E. coli, Enterobacter sakazakii etc...
- High temperature resistance of microbes
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Physical Testing Division
- Water activity analysis
- Shelf life testing
